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Course Open with no restrictions
| Thursday, 23 February 2012 |
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Littlestone has a good reputation for traditional and imaginative catering. Soup, sandwiches and bar snacks are available in the Clubroom and hearty, healthy and delicious meals are served in the dining room. The chef will prepare anything to suit your needs ranging from a simple ploughman's lunch to a four course carvery including vegetarian choices. There is a new look to Sunday lunches at Littlestone this year. The chef creates a new menu each week, where you will have the option of enjoying just two or all four courses.
The club has an excellent wine list, all of which are provided by Berry Brothers and Rudd.
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